Larger than a standard bunt cake, this Donut is ready to party!
Equal in portion to a dozen donuts. Choose from any of our seasonal flavors ( our favorite is sprinkle. ) Add the Jam for a local schmear ❤️
Maple Sugar (100% Maple sweetend)
Rainbow Sprinkles (Supernatural brand veggie dyed)
Cocoa Sugar (Equal Exchange, organic & fair trade)
Nectarine Glaze (from Champlain Orchards)
Anise Hyssop Sugar (from our garden)
Our donuts are made fresh by hand early each morning from flour we mill and slowly ferment the day before. Our dough is made with Nitty Gritty Vermont Organic Whole Wheat Berries, Sifted wheat flour organicly grown in Quebec, Organic Flaxseeds, Organic Vermont Maple syrup, sea salt, filtered water & our sourdough culture. Our donuts are fried in non-gmo Sunflower oil and glazed with organic cane sugar and local organic fruit. Our focus is to source ingredients that are grown organically & locally, we are dedicated to using healthy products for you & the planet. All our Donuts are Vegan.
Larger than a standard bunt cake, this Donut is ready to party!
Equal in portion to a dozen donuts. Choose from any of our seasonal flavors ( our favorite is sprinkle. ) Add the Jam for a local schmear ❤️
Maple Sugar (100% Maple sweetend)
Rainbow Sprinkles (Supernatural brand veggie dyed)
Cocoa Sugar (Equal Exchange, organic & fair trade)
Nectarine Glaze (from Champlain Orchards)
Anise Hyssop Sugar (from our garden)
Our donuts are made fresh by hand early each morning from flour we mill and slowly ferment the day before. Our dough is made with Nitty Gritty Vermont Organic Whole Wheat Berries, Sifted wheat flour organicly grown in Quebec, Organic Flaxseeds, Organic Vermont Maple syrup, sea salt, filtered water & our sourdough culture. Our donuts are fried in non-gmo Sunflower oil and glazed with organic cane sugar and local organic fruit. Our focus is to source ingredients that are grown organically & locally, we are dedicated to using healthy products for you & the planet. All our Donuts are Vegan.
