1/2 Dozen Donuts

Our Sourdough is made with fresh milled Vermont Whole Wheat Berries, Sifted Quebec grown wheat flour, Organic Flaxseeds, Vermont Maple syrup, Organic Sunflower oil, sea salt, filtered water & culture. We source ingredients that are grown organically & locally, while supply chain issues have sometime made this impossible, we are dedicated to using healthy products for you & the planet.

Maple Sugar donuts are tossed in 100% maple sugar
Rainbow Sprinkle donuts are coated in organic cane sugar glaze and vegan sprinkles made with vegetable based food coloring.
Chocolate Sugar donuts tossed in Cocoa & Organic cane sugar & sea salt
Local Berry Glaze donut preserved local fruit & organic cane sugar glaze
Herbal Sugar donut is tossed in preserved local herbs & organic cane sugar

(100% Vegan)